Low-Carb Brasato al Vino Rosso, Italian-Style Braised Beef
Brasato al Vino Rosso is northern Italy’s version of pot roast. The descriptive phrase means braised in red wine, and the technique…
Brasato al Vino Rosso is northern Italy’s version of pot roast. The descriptive phrase means braised in red wine, and the technique…
One of the most positive things I’ve read lately is this article about someone who rode out a respiratory ailment with hot…
Clarified butter is a staple of fine cooking, such as French cuisine. It is pure butterfat; the milk solids and water in…
Ah, condo living! Recently I was taking some items down the hall to the recycling room, and I spied two cast-iron skillets,…
It might be a good time to stock up on champagne. The Trump Administration is threatening to impose tariffs of up to…
A colorful chunk of the Berlin Wall sparkles on a hilltop in the warm sun. Beyond the beautiful landscaped grounds stretch the…
“We’re in Ronald Reagan‘s closet,” I said to my brother, my eyes wide. “I know!” he stage-whispered, equally incredulous. Surrounding us in…
California’s San Gabriel Valley lies just east of Los Angeles. Some of its well-known cities include Pasadena, San Marino, and of course…
The Richard Nixon Presidential Library and Museum in Yorba Linda, California, maintains: a large collection of materials related to America’s 37th President,…
I’ll never forget the time I was looking with my family through an old, circa 1950s-60s, cookbook. If you ran out of…
It was a dark and stormy night, and unlike any I’d seen in the desert. This post contains affiliate links. For more…
It was a train ride not just back home to New England, but really back to a simpler, more civilized time. I…