Chowning’s Tavern in Colonial Williamsburg
The polished wooden tables gleam in the candlelight. The air is rich with the mingled aromas of meaty, 18th-century fare and the…
Jamaican Cooking Class at old Prospect Plantation
Flames rose from the old black metal drum grill. Herbs and spices melded together in a rich and zesty aroma. The beautiful…
Where to Eat on Pickering Wharf in Salem, Massachusetts
Pickering Wharf in Salem, Massachusetts, is a 1970s-built waterfront district with a 19th-century feel. It boasts a marina, boutique shops selling everything…
Easter Pie
Wheat Pie for Easter is a Neopolitan tradition. There are different legends about why. Some say the wheat represents the Resurrection. Others…
Pot Roast
There’s nothing like pot roast. It was one of my favorite winter Sunday dinners growing up in New England. To me, it…
Herbal Cheese Sauce
A basic white sauce is one of the most useful items in a home cook’s repertoire. It’s delicious plain, called béchamel, but…
Chicken Cacciatore
Chicken Cacciatore is classic Italian comfort food. The word cacciatore means hunter, and the style of cooking means a dish that is…
Breakfast in a Mug
Looking for an easy breakfast to eat before (or during!) your morning Zoom meeting? I put this simple recipe together because I…