food

Tahini Sauce

I love the flavor of sesame and the intense nuttiness of tahini.  I’ve developed this easy sauce to bring it to a variety of dishes.  Using both sumac and lemon juice gives it a layered citrusy freshness.  This simple sauce is delicious spooned over pan-roasted cauliflower or baked chicken or served as a dip with… Read More Tahini Sauce

food

Cheddar-Mashed Cauliflower

I love mashed cauliflower as a low-carb alternative to mashed potatoes.  It’s one of my favorite comfort-food substitutes.  But even though mashed cauliflower can closely match the creamy comfort of potatoes, somehow it still strikes me as a little bland.  So I add cheddar cheese.  You can substitute any cheese you like, but I do… Read More Cheddar-Mashed Cauliflower