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Sancerres at Sunset

Sancerres at Sunset

food and travel for history and culture buffs

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About
Sancerres at Sunset
Sancerres at Sunset
food and travel for history and culture buffs

Author: Leslie Carbone

I believe that travel can change our lives, and that exploring the past helps us enjoy the present, and that when you put them together, it's magic.   Read more ... 
How to Use Pinterest to Thrive Your Blog

How to Use Pinterest to Thrive Your Blog

byLeslie Carbone September 17, 2020August 26, 2023

I have to hand it to the people at Thrive.  When their annual conference earlier this year couldn’t happen in person due…

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Boone Hall Plantation & Gardens in South Carolina

Boone Hall Plantation & Gardens in South Carolina

byLeslie Carbone August 20, 2020March 8, 2024

Boone Hall is one of the oldest working plantations in America.  Since its founding in 1681, it has produced a range of…

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Chicken Cacciatore

Chicken Cacciatore

byLeslie Carbone August 13, 2020September 25, 2022

Chicken Cacciatore is classic Italian comfort food.  The word cacciatore means hunter, and the style of cooking means a dish that is…

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How to Plan a Road Trip during Lockdown

How to Plan a Road Trip during Lockdown

byLeslie Carbone July 13, 2020August 26, 2023

Road-trip season is here, perhaps this year more than others.  After months of lockdown, we’re ready to see new places and old…

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Winery at La Grange in Haymarket, Virginia

Winery at La Grange in Haymarket, Virginia

byLeslie Carbone July 2, 2020August 26, 2023

The Winery at La Grange in Haymarket, Virginia, features 5.6 acres of vineyards and a three-storey, red-brick, 18th-century manor house with a…

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Lafayette Square in Washington, D.C.

Lafayette Square in Washington, D.C.

byLeslie Carbone June 8, 2020August 26, 2023

Lafayette Square is a seven-acre public park directly across Pennsylvania Avenue from the White House.  It is one of the most meaningful…

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Restaurant Report:  Carlyle in Shirlington

Restaurant Report: Carlyle in Shirlington

byLeslie Carbone June 4, 2020August 25, 2023

Northern Virginia began reopening under Phase One last Friday, and two friends and I made plans to meet for our first restaurant…

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How to Stay Encouraged

How to Stay Encouraged

byLeslie Carbone May 14, 2020May 24, 2024

Do you ever feel so discouraged that you just want to sit in a chair and mope?  Me too. Does it make…

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French-Canadian Crêpes

French-Canadian Crêpes

byLeslie Carbone May 4, 2020September 15, 2022

Crêpes are one of those wonderful foods, like pie, that can be made sweet or savory, and served for breakfast, lunch, dinner,…

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How to Thrive Your Blog

How to Thrive Your Blog

byLeslie Carbone April 23, 2020August 26, 2023

It was a strange way to attend a blogging conference.  But then, everything about this time is strange.  I’ve enjoyed blogging conferences…

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Artichoke Dip, with Philadelphia Cream Cheese

Artichoke Dip, with Philadelphia Cream Cheese

byLeslie Carbone April 20, 2020November 11, 2023

Philadelphia Cream Cheese was invented in New York, by accident. In the early 1870s, a dairyman named William Lawrence was trying to…

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Corton, French-Canadian Pork Pâté

Corton, French-Canadian Pork Pâté

byLeslie Carbone April 13, 2020September 15, 2022

Corton is a simple pâté made of ground pork, onion, and seasonings.  It originated in French-speaking Canada and remains popular in French-Canadian…

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Leslie Carbone

Welcome to Sancerres at Sunset! I fell in love with travel during a trip to Mexico when I was nine years old. Now I enjoy helping other history buffs plan fun and fascinating journeys. If you love to escape into the past when you travel, you're in the right place. Welcome!

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Latest Comments:

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